Best Roasted Garlic Spread On Bread Gallery. Slice the tops off of garlic heads so the tip of each clove is exposed. Place garlic on a baking sheet and drizzle with olive oil. Use light mayonnaise if you want fewer calories. Cut garlic crosswise in half and spread some oil on cut surface, wrap in foil. Cut top from each head of garlic, exposing the cloves.
Slice the tops off of garlic heads so the tip of each clove is exposed.
I usually grab a fresh french loaf from the bakery at kroger. Set the butter out to soften as you put the garlic in the oven. I usually grab a fresh french loaf from the bakery at kroger. We had it with my fiance's favorite dinner, pasta with a meaty red sauce, and it was delicious.it'll go with just about any dinner you're serving. The secret to the creamy butter is caramelized roasted garlic cloves. Homemade garlic butter spread is so easy to make. Roasting garlic is a great way to amp up the flavor of any dish! The prep time is almost nothing if you have roasted garlic in the fridge from a previous meal. Place the bulb in a small baking dish.
