Awesome Sausage Rolls Recipe Idea. Sausage rolls make a great picnic or buffet snack and are delicious either hot or cold. Sausage rolls are a staple of both british and irish food. Sausage rolls are a flavorful classic british dish, easily made into an appetizer. I hope you enjoy this easy sausage rolls recipe! Mix meat in a large bowl with all other ingredients except egg mix and pastry.
Bake rolls until pastry is puffed and golden, 20 minutes.
A miniature version can be served as buffet or party food. I've shared my recipe for gourmet caramelized apple and fennel pork. Sausage rolls make a great picnic or buffet snack and are delicious either hot or cold. We've given the classic sausage roll a makeover by using spicy chorizo in the filling. 225g (8 oz) sausage meat. Roll the pastry out thinly into a rectangle, then cut it lengthwise into 2 strips. Divide the sausage meat into 2 pieces, dust with flour and form into 2 rolls the length of the pastry. Via from the pantry to the table. If you think that making sausage rolls is tricky, this sausage roll recipe will change your mind!
